Heat 3 tbsps oil in a pressure cooker, add cumin seeds, pumpkin, potato, chana dal, tuvar dal, masoor dal and moong dal and mix well. Cube brinjals and add. Add fenugreek leaves, green chillies, ginger and garlic and mix well.
Add 3 cups of water, turmeric powder, red chilli powder, dhansaak masala and mix. Add salt and mint leaves and mix. Cover the cooker with the lid and cook under pressure till 3 whistles are given out.
Meanwhile heat 2 tbsps oil in a non stick pan. Slice onions and add and sauté for 2-3 minutes.Add chicken and mix.
Cut tomatoes into big cubes.
Add salt, turmeric powder, dhansaak masala and red chilli powder to chicken and mix well. Add ¼ cup water, cover and cook.
तैयारी का समय : ११-१५ मिनट
खाना पकाने के समय : १६-२० मिनट
सर्विंग्स : ४
खाना पकाने का स्तर :
स्वाद : नरम
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.