Preheat oven to 180°C.
Boil 1 cup water in a deep non-stick pan and add chocolate. Mix well and switch off heat. Set aside to cool.
Break eggs into a bowl and beat well with an electric beater till light and frothy.Add sugar free and beat again till well mixed.
Sift together refined flour, salt and baking soda into the bowl. Mix well, add chocolate and mix again. Add buttermilk and mix again.
Add walnuts and oil and mix again. Add citric acid and mix. Pour into a baking dish, place it in the preheated oven and bake for 30-40 minutes.
Remove from oven, cool, slice and serve.
तैयारी का समय : १६-२० मिनट
खाना पकाने के समय : ३१-४० मिनट
सर्विंग्स : ४
खाना पकाने का स्तर : मध्यम
स्वाद : मीठा
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.