Preheat oven to 180°C. Heat olive oil in a non stick pan, add onions and saute till translucent. Break eggs into a bowl, add red chilli powder, turmeric powder, salt and coriander leaves and whisk well.
Add capsicum, tomato, tomato basil sauce and salt to the pan and mix well.
Transfer the mixture into a baking dish and pour the egg mixture over it. Sprinkle cheese and chaat masala on top. Keep the baking dish in the preheated oven and bake for 10 minutes.
तैयारी का समय : ११-१५ मिनट
खाना पकाने के समय : १६-२० मिनट
सर्विंग्स : ४
खाना पकाने का स्तर : मध्यम
स्वाद : नरम
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.