Heat one and a half tablespoons oil in a non-stick wok, add onion and cook till soft.Add broccoli and sauté for two minutes. Add cottage cheese cubes and sauté for a minute. Transfer this mixture into a bowl and set aside.
Heat the remaining oil in a non-stick wok add garlic, green chillies, soy sauce, chilli-garlic sauce, tomato ketchup and mix. Cook for a few seconds. Add the sautéed vegetables-cottage cheese and toss gently.
Add salt and black pepper powder. Cook for two to three minutes on low heat, sprinkling water if necessary. Cook till the sauce coats the cottage cheese and the vegetables. Serve hot
तैयारी का समय : २१-२५ मिनट
खाना पकाने के समय : २६-३० मिनट
सर्विंग्स : ४
खाना पकाने का स्तर : मध्यम
स्वाद : नरम
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.